Easy-Peasy Cheesecake
Craving a cheesecake, but not the hassle? Try this recipe for an easy cheesecake made with crescent rolls as the crust! It’s delicious and super simple to make! Ingredients: 1 can of crescent rolls 1 8oz package of cream cheese ½ teaspoon of vanilla extract ½...
Leftover Makeover: Chili Nachos
Ingredients: Leftover chili Scoop chips Cheese Directions: Start out by laying the chips out in a pan. Then, fill the chips with chili. It helps if the chili is heated up first. After that, put the cheese over top of the chips and put in oven under the broiler for a...
Simple Breakfast Casserole
This is one of our favorite breakfast casseroles, even though we usually eat it for dinner! My husband wanted to try one with hash browns, so I looked up a few recipes and combined the ideas to create my own. Ingredients: 1 bag of frozen shredded hash browns 1...
Spaghetti Leftovers Makeover
I love finding new uses for leftovers in order to create a whole new meal! My favorite way to do this is to have a classic pasta dish with tomato sauce and meatballs one night, and then use the leftovers to make baked pasta. Another great way is to heat up the...
Simple Crock Pot Chicken
One of my favorite go-to dinners is what I affectionately call the “Crock Pot Chicken Dump.” All you do is dump chicken and your choice of soup into the crock pot and let it cook until it’s done! Super easy and versatile. Here is some of our favorite soups...